Flødekartofler :P

I just Looove Scalloped potatoes!! :) Its one of the best potato dishes ever made. :)  So last night i really craved for these lovely soft and creamy potatoes! so i had to make them :D

I served it with a nice piece of Viel chop :) mmmmmm.....

Flødekartofler med kalvekotelett

For 2-3 persons You'll need:

5 medium sized potatoes
1/2 liter Cream (piskefløde)
1 dl milk
50 g butter
2 slices of garlic
salt
black and white pepper
allround spice (optional)
and a little cayenne pepper (optional)

Turn on the oven, 220 degrees.

Cut the potatoes in thin slices. take a little butter and smear it on a baking dish. 

put one layer of potatoes in the dish, put salt, pepper, spices and garlic on the layer. continue like that til there is no more. I put little pieces of butter between every layer to make it extra creamy. :) (optional, cause it is not so healthy ;) 

Then poor the cream and milk over the potatoes. 

Then in the oven for about 40-45 minutes.